Experience the high-energy spirit of New Orleans at Skybar’s Mardi Gras celebration. This masquerade-themed evening centers on a curated menu of Southern-inspired flavors, including Crab Beignets, Shrimp Poboys, and Rockefeller Oysters. Designed for groups seeking an elevated night out, parties of four can unlock exclusive rewards—earning the chance to receive a bottle of Prosecco once they complete the required beads or points while navigating the menu of authentic cocktails and signature bites.
Date: February 17, 2026
Time: 4:00 PM - 12:00 MN
Price: Ala carte menu starts at Php 550++
Mardi Gras Beads Bar Challenge• Each drink/food ordered earns Mardi Gras beads based on its price tier.
• Beads are collected per table (group of 4 guests).
• Once the table collects 17 beads, they unlock a complimentary bottle of Prosecco.
• Beads reset after redemption so guests can continue collectingFood:
Crab Beignets
Crabfat Dashi cream, cheddar, chimichurri verde.
Jambalaya Porridge
Creole porridge, citrus parsley crumb, tempura pickled okra.
Buttermilk Fried Chicken
Crispy Chicken, bacon pomme puree, fermented onion- au poivre sauce
Beverage:
Sherry Sazerac
Rye Whisky, Sugar Cube, Maraschino Cherry, Absinthe, Peychaud's Bitters.
Skybar Mardi Gras Punch
Rum, Cognac, Spiced Syrup, Lemon Juice, Ginger Beer.
Hurricane
Plantation 3 stars, Orange Juice, Pineapple Juice,Lime Juice, Passionfruit Syrup, Plantation Dark Rum.
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Sep 19, 2025, 1:55 pm
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