An evening drenched in decadence and rich, wagyu indulgence. Let every bite melt your worries away as the marbled magic of wagyu takes you on a journey of unforgettable flavor.
Date: June 12, 2025
Price: Php 4,588++Call +632 8888-8888 to book a table today.
The Champion Cut—Sanchoku Pure Wagyu
Savor the prestige of Sanchoku Pure Wagyu, crowned 2025 Grand Champion at the Australian Wagyu Branded Beef Awards—the pinnacle of excellence in the world of premium beef.
With a buttery texture, caramelized grilled aroma, and a silky richness that lingers on the palate, this award-winning Wagyu promises a dining experience unlike any other.
tile_images squared no-bg Sanchoku Grand Champion Pure-bred Wagyu Award Dinner
Canapes & Welcome Drink
Braised wagyu bonbon
Classic Tartar & focaccia
Wagyu house cured bresaola roulade
Per Iniziare
Scottato di Tri tip M4
Three kinds of onion, summer black truffle dressing, aged balsamic
Antipasti
Consommé di costata M5
Rib cap broth, soffritto stuffed potato gnocchi
Pasta
Tagliatelle alla Genovese
Slow braised Wagyu tongue, porcini powder
Intermezzo
Basilico & Limone
Basil sorbet, salted wagyu crumble, citrus foam
Secondi
Controfiletto M7
Sanchoku Grand Champion Wagyu Award M7 striploin
Carrot ketchup, pickled mustard jus
Dolce
Tortino Al cioccolato
Whipped wagyu fat, Chocolate coulant, roasted hazelnut gelato