Celebrate Lunar New Year with Red Lantern’s Dim Sum brunch, featuring an extensive selection of classic and premium Chinese dishes. This brunch brings together roasted specialties, handcrafted dim sum, and hearty mains in one complete dining experience.
Date: February 16 to 17, 2026
Price starts at PHP 2,788++ per person
What to Expect:
Enjoy a complete brunch experience across multiple menu selections, including an on-pass barbecue station, soups, dim sum, main dishes, and noodle selections. The menu is suitable for sharing and extended dining.
Featured Dish/Drink:
Roasted Peking Duck
Crisp-skinned duck served with tender meat and aromatic seasoning.
Barbecued Pork Glazed with Honey Sauce
Slow-roasted pork finished with a sweet-savory glaze.
Crystal Prawn Har Gao
Steamed dumplings filled with fresh prawns in a delicate wrapper.
Siu Mai with Black Moss
Pork dumplings accented with black moss for added depth of flavor.
Foie Gras Seafood Spring Roll
Fried spring roll with seafood and foie gras filling.
Braised E-Fu Noodles with Crab Meat and Enoki Mushrooms
Soft noodles in savory sauce with crab meat and mushrooms.
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Sep 19, 2025, 1:55 pm
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