Soak up the sun and freedom this June 12 at Pool Cafe with exciting servings of crispy pork sisig, spicy gambas, and savory beef salpicao, all served al fresco for a relaxed Independence Day treat in Quezon City.
Date: June 12, 2025
Price: Food starts at Php 620++Call +632 8888-8888 to book a table today.
What to Expect:
Savory Filipino specials made for sharing and served poolside.
Featured Dish/Drink:
Crispy Pork Sisig
Sweet lobster wrapped in golden lychee pairs with a chilled medley of baby tiger lobster, crisp lettuce, spring onion, and shallots for a light yet luxuriously flavorful bite.
Gambas
Juicy prawns bathed in garlicky olive oil with a smoky hint of paprika and a zesty lemon kick—served with warm, fluffy pandesal to soak up every last drop.
Beef Salpicao
Tender beef medallions seared in garlic and red wine, bursting with bold, savory richness and served with pillowy pandesal on the side.
Lager Beer
Double the chill, double the cheer—crisp, ice-cold Solaire Lager Beer on a Buy 1 Get 1 that tastes like freedom in a frosty mug.